Red wine is made from dark coloured grape varieties, taking its colour from compounds in the skin of the grape called anthocyanins. Winemakers use various techniques in order to extract the desired amount of colour from the skin, with the time that the grape juice spends in contact with the skins dictating how much colour the wine takes on. With other compounds present in the skins, including the tannins that can make the mouth feel dry, the winemaker must find the right balance.
Critic score 96.25/100
Prices shown in bond
Maturity Young 2028 - 2055
Critic score 98.25/100
Maturity Young 2029 - 2062
Critic score 97.25/100
Maturity Young 2028 - 2065
Critic score 97/100
Maturity Young 2027 - 2050
Maturity Young 2030 - 2065
Critic score 95.5/100
Maturity Young 2028 - 2052
Maturity Young 2028 - 2050
Critic score 96/100
Maturity Young 2030 - 2062
Maturity Young 2030 - 2060
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